These steak fajita tacos are seasoned with Blues Hog 'Ritas & Fajitas and topped with a cool, zesty Jalapeño Lime...

Stacked high with our Blues Hog Heat & Eat Pulled Pork, glazed in Sweet Asian Dragon Sauce, and piled onto...

Level up your loaded fries! Fresh shoestring fries tossed in our Truffle & Chop seasoning and savory parmesan - topped...

It’s that time of year - corned beef & cabbage, a cold Guinness, and meatballs swimming in sauce. Featuring our...

Pair this sweet & smokey salmon with a side of rice and some bok choy for a delicious and healthy...

These charcuterie nachos are everything you love about a classic charcuterie board, but warm, melty, and piled high on crispy...

Forget what you know about sloppy joes, here's our version. Cajun Chicken Sloppy Joes featuring our best selling Tennessee Red...

A deli classic - in potato skin form! Drizzled with our Award Winning Honey Mustard, this recipe is perfect for...

This sandwich is proof that Ritas & Fajitas belongs on more than just fajitas! Featuring our Bold & Beefy Smoked...