Tennessee Red Pineapple Slaw
Rated 3.9 stars by 14 users
Category
Side
Author:
Blues Hog
Servings
4-6
Prep Time
10 minutes
Cook Time
0 minutes
Ingredients
-
1 head shredded Cabbage
-
1 cup shredded Carrots
-
2 diced Green Onions
-
1/3 cup Tennessee Red BBQ Sauce
-
1 tbsp. Sweet & Savory Seasoning
-
Bold & Beefy Seasoning (to taste)
-
½ cup Crushed Pineapple
-
2 tbsp. Mayonnaise
Directions
Chop and add cabbage and carrots to a large bowl.
Dice green onions and add to the bowl. Drain crushed pineapple and add to the bowl, followed by Tennessee Red, Mayonnaise, and Sweet & Savory, and Bold & Beefy Seasonings. Mix until well combined.
Serve and enjoy!
