Tennessee Red Pineapple Slaw
Rated 3.9 stars by 14 users
Category
Side
Author:
Blues Hog
Servings
4-6
Prep Time
10 minutes
Cook Time
0 minutes
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Ingredients
-
1 Head Shredded Cabbage
-
1 Cup Shredded Carrots
-
2 Diced Green Onions
-
1/3 cup Tennessee Red BBQ Sauce
-
1 Tbsp. Sweet & Savory Seasoning
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Bold & Beefy Seasoning (to taste)
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½ Cup Crushed Pineapple
-
2 Tbsp. Mayonnaise
Directions
Chop and add cabbage and carrots to a large bowl.
Dice green onions and add to the bowl. Drain crushed pineapple and add to the bowl, followed by Tennessee Red, Mayonnaise, and Sweet & Savory, and Bold & Beefy Seasonings. Mix until well combined.
Serve and enjoy!