Grilled Corn on the Cob

Blues Hog

Servings

4

Prep Time

10 minutes

Cook Time

15 minutes

Category

Side

Grilled Corn on the Cob

Ingredients

  • 4 fresh ears of Corn

  • 1 can spray Oil or Butter

  • Blues Hog Bold & Beefy Seasoning

Directions

  1. Shuck the corn and spray with oil or butter.

  2. Season with Bold and Beefy Seasoning.

  3. Place ears over direct heat on a clean grill. Turn ears occasionally until corn is tender and browned in some spots (12-15 mins).

  4. Remove from heat and season to taste with seasoned butter.