Cajun Bayou Seasoning
We’re serving up the ragin’ flavors of the Southern bayou! Blues Hog® Cajun Bayou Seasoning captures the soulful essence of New Orleans with a bold, savory blend of spices that brings every bite to life. With smoky heat, zesty herbs, and deep Southern flavor, this seasoning delivers that signature Louisiana kick.
Sprinkle it on fries, sausage, chicken, seafood, or soup for a true taste of the bayou. Whether you’re cooking up gumbo or grilling your favorite cuts, Cajun Bayou brings depth, heat, and authenticity to any dish. Crafted in the USA with all-natural, high-quality ingredients and completely gluten-free, it’s the perfect pantry staple for bold, flavorful cooking.
- BOLD, SOUTHERN CAJUN FLAVOR: A fiery fusion of spices inspired by the bayous of Louisiana - perfect for adding soulful, zesty flavor to any dish
- JAZZ UP EVERY MEAL: Ideal for fries, chicken, sausage, seafood, soups, and stews - sprinkle or rub on for an instant taste of New Orleans
- GLUTEN FREE & ALL-NATURAL: Crafted from high-quality, natural spices with no artificial flavors, colors, or preservatives and is gluten free
- AWARD-WINNING FLAVOR: Part of the Blues Hog Choice of Champions lineup, used by competition BBQ teams across the country
- MADE IN THE USA: Proudly crafted in the USA for premium flavor and quality you can trust
Cajun Bayou Seasoning
We’re serving up the ragin’ flavors of the Southern bayou! Blues Hog® Cajun Bayou Seasoning captures the soulful essence of New Orleans with a bold, savory blend of spices that brings every bite to life. With smoky heat, zesty herbs, and deep Southern flavor, this seasoning delivers that signature Louisiana kick.
Sprinkle it on fries, sausage, chicken, seafood, or soup for a true taste of the bayou. Whether you’re cooking up gumbo or grilling your favorite cuts, Cajun Bayou brings depth, heat, and authenticity to any dish. Crafted in the USA with all-natural, high-quality ingredients and completely gluten-free, it’s the perfect pantry staple for bold, flavorful cooking.
- BOLD, SOUTHERN CAJUN FLAVOR: A fiery fusion of spices inspired by the bayous of Louisiana - perfect for adding soulful, zesty flavor to any dish
- JAZZ UP EVERY MEAL: Ideal for fries, chicken, sausage, seafood, soups, and stews - sprinkle or rub on for an instant taste of New Orleans
- GLUTEN FREE & ALL-NATURAL: Crafted from high-quality, natural spices with no artificial flavors, colors, or preservatives and is gluten free
- AWARD-WINNING FLAVOR: Part of the Blues Hog Choice of Champions lineup, used by competition BBQ teams across the country
- MADE IN THE USA: Proudly crafted in the USA for premium flavor and quality you can trust