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Truffled BLT Bruschetta
Rated 1.5 stars by 2 users
Author:
Blues Hog
Take your Bruschetta to the next level with this truffled appetizer packed with flavor!
Ingredients
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1 pack Blues Hog Sizzle Bacon
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1 tbsp. Truffle & Chop Seasoning
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½ cup Mayo
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1 Baguette
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1 tbsp. Butter
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1 tbsp. Olive Oil
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1 package Baby Tomatoes, halved
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1 head Butterhead Lettuce
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Basil (for garnish)
Directions
Preheat oven or smoker to 375℉. Line baking sheet with foil and place drip rack on top. Spray with oil. Place Sizzle Bacon flat across.
Cook for 20-25 minutes or to preferred doneness.
Combine mayonnaise and Truffle & Chop in seperate bowl. Stir until well combined. Set aside.
Cut baby tomatoes into halves, coat in oil, and layer with Truffle & Chop seasoning.
Cut baguette into angled slices. Put layer of Truffle Mayonnaise on each piece followed by bacon, lettuce, tomatoes, and top with basil.
Serve & Enjoy!