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Blues Hog
Throw together this salty, savory chex mix for your next get together... The perfect snack for those football watching weekends ahead!
½ cup Blues Hog Ritas & Fajitas Seasoning
½ Box Chex Cereal
½ Jar Dry Roasted Peanuts
½ Box Cheerios Cereal
½ Bag Pretzels
3 Sticks Butter
Preheat oven to 250℉.
In a pan on stovetop, melt butter and Ritas & Fajitas.
In an aluminum pan, combine chex, pretzels, cheerios, and peanuts. Pour butter mixture over top and combine. Place in oven for an hour, stirring every 15 minutes.
Top with more Ritas & Fajitas to taste and serve!
Also works with Truffle & Chop! Substitute 1/2 cup Truffle & Chop for Ritas & Fajitas, and add 1/2 cup Grated Parmesan Cheese... Trust us!