Honey Mustard Dipping Sauce

Blues Hog

Honey Mustard Dipping Sauce

Ingredients

  • ½ cup Blues Hog Honey Mustard

  • ½ cup mayonnaise

  • 1 tsp. granulated garlic

  • 1 tsp. granulated onion

  • 1 tsp. Blues Hog Original Dry Rub

  • 1 tbsp. apple cider vinegar

  • ¼ cup brown sugar

Directions

  1. In a medium bowl, combine honey mustard, mayonnaise, garlic, onion, dry rub, apple cider vinegar, and brown sugar. Mix until thoroughly combined.

  2. Serve and enjoy!