Name: Grilled New Potatoes
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4-6
Ingredients: 2 lbs new potatoes 1 ½-2” in diameter, cleaned and quartered; 2 tbsp extra virgin olive oil; 2 tsp minced fresh rosemary leaves; 1/2 Blues Hog Bold and Beefy Seasoning; 1/2 yellow onion

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Grilled New Potatoes

Rated 5.0 stars by 1 users

Author:

Blues Hog

Servings

4-6

Prep Time

15 minutes

Cook Time

20 minutes

Ingredients

2 lbs new potatoes 1 ½-2” in diameter, cleaned and quartered
2 tbsp extra virgin olive oil
2 tsp minced fresh rosemary leaves
1/2 Blues Hog Bold and Beefy Seasoning
1/2 yellow onion

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Directions

Prepare grill for direct grilling over medium heat, 350º - 450º.
In a small bowl, combine oil , rosemary , Blues Hog Bold & Beefy Seasoning. Poor over potatoes and stir to coat evenly.
Clean grill with cut onion half. Grill potatoes and close the lid until tender and brown on all sides 15-20 mins.
Remove from the grill and transfer to a serving bowl.