Name: Grilled New Potatoes
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4-6
Ingredients: 2 lbs New Potatoes 1 ½-2” in diameter, cleaned and quartered; 2 tbsp Extra Virgin Olive Oil; 2 tsp minced fresh Rosemary Leaves; 1/2 Blues Hog Bold &amp; Beefy Seasoning; 1/2 Yellow Onion

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Grilled New Potatoes

Rated 5.0 stars by 1 users

Author:

Blues Hog

Servings

4-6

Prep Time

15 minutes

Cook Time

20 minutes

Ingredients

2 lbs New Potatoes 1 ½-2” in diameter, cleaned and quartered
2 tbsp Extra Virgin Olive Oil
2 tsp minced fresh Rosemary Leaves
1/2 Blues Hog Bold & Beefy Seasoning
1/2 Yellow Onion

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Directions

Prepare grill for direct grilling over medium heat, 350º - 450º.
In a small bowl, combine oil , rosemary , Blues Hog Bold & Beefy Seasoning. Poor over potatoes and stir to coat evenly.
Clean grill with cut onion half. Grill potatoes and close the lid until tender and brown on all sides 15-20 mins.
Remove from the grill and transfer to a serving bowl.