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Grilled New Potatoes
Rated 5.0 stars by 1 users
Category
Side
Author:
Blues Hog
Servings
4-6
Prep Time
15 minutes
Cook Time
20 minutes
Ingredients
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2 lbs New Potatoes 1 ½-2” in diameter, cleaned and quartered
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2 tbsp Extra Virgin Olive Oil
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2 tsp minced fresh Rosemary Leaves
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1/2 Blues Hog Bold & Beefy Seasoning
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1/2 Yellow Onion
Directions
Prepare grill for direct grilling over medium heat, 350º - 450º.
In a small bowl, combine oil , rosemary , Blues Hog Bold & Beefy Seasoning. Poor over potatoes and stir to coat evenly.
Clean grill with cut onion half. Grill potatoes and close the lid until tender and brown on all sides 15-20 mins.
Remove from the grill and transfer to a serving bowl.