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Creamy Portabella Truffle Pizza
Rated 5.0 stars by 1 users
Category
PizzaCuisine
American
Author:
Blues Hog
Servings
8
Prep Time
15 minutes
Cook Time
10 minutes
A balance of bold and savory with a hint of fresh truffle! This isn't just any ordinary mushroom pizza...
Ingredients
-
14 inch Premade Pizza Crust
-
1 jar premade Alfredo Sauce
-
2 cups Provel Cheese
-
Blues Hog Truffle & Chop Seasoning
-
1 ½ cups Portabella Mushrooms
-
1 cup Fresh Arugula for Topping
-
Butter
Directions
Preheat oven to 400°F.
Slice mushrooms and sauté in butter and Truffle & Chop seasoning. Set aside.
Spread alfredo sauce over your crust, following with a layer of cheese, sautéed mushrooms, and finish with a layer of Truffle & Chop seasoning.
Place in the oven for 8-10 minutes. The thinner the crust, the shorter the cook time.
When crust is golden brown, remove from oven and top with arugula. Cut and enjoy!