Name: Creamy Portabella Truffle Pizza
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 8
Cuisine: American
Ingredients: 14 inch Premade Pizza Crust; 1 Jar premade Alfredo Sauce; 2 cups Provel Cheese; Blues Hog Truffle &amp; Chop Seasoning; 1 ½ cups Portabella Mushrooms; 1 cup Fresh Arugula for Topping; Butter

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Creamy Portabella Truffle Pizza

Rated 5.0 stars by 1 users

Cuisine

American

Author:

Blues Hog

Servings

Prep Time

15 minutes

Cook Time

10 minutes

A balance of bold and savory with a hint of fresh truffle! This isn't just any ordinary mushroom pizza...

Image of Creamy Portabella Truffle Pizza

Ingredients

14 inch Premade Pizza Crust
1 Jar premade Alfredo Sauce
2 cups Provel Cheese
Blues Hog Truffle & Chop Seasoning
1 ½ cups Portabella Mushrooms
1 cup Fresh Arugula for Topping
Butter

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Directions

Preheat oven to 400°F.
Slice mushrooms and sauté in butter and Truffle & Chop seasoning. Set aside.
Spread alfredo sauce over your crust, following with a layer of cheese, sautéed mushrooms, and finish with a layer of Truffle & Chop seasoning.
Place in the oven for 8-10 minutes. The thinner the crust, the shorter the cook time.
When crust is golden brown, remove from oven and top with arugula. Cut and enjoy!