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Zesty Pulled Pork Nachos
Rated 5.0 stars by 1 users
Author:
Blues Hog
Ingredients
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Blues Hog Ready to Eat Pulled Pork
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Blues Hog ‘Ritas & Fajitas Seasoning
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Tortilla Chips
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Queso
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Pico de Gallo
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Chopped Onions
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Pickled Onions
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Cilantro
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Blues Hog Original BBQ Sauce
Directions
Add a coating of Blues Hog ‘Ritas & Fajitas to your Ready to Eat Pulled Pork and heat as instructed.
Place a spoonful of pulled pork on a bed of tortilla chips, followed by a generous amount of queso.
Top with a spoonful of pico de Gallo, chopped onions, pickled onions, and cilantro.
Finish it off with Blues Hog Original BBQ Sauce and enjoy!