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Pulled Pork Slider with Slaw
Blues Hog
These pulled pork sliders with the added flavor or Tennessee Red will be your new favorite weeknight meal!

Ingredients
- 1 pack Blues Hog Ready to Eat Pulled Pork
- 1 head chopped Cabbage
- 2 diced Green Onions
- ½ cup canned Pineapple
- ⅓ cup Blues Hog Tennessee Red BBQ Sauce
- 2 tbsp. Mayonnaise
- 1 tbsp. Blues Hog Sweet & Savory Seasoning
- 1 tbsp. Blues Hog Bold & Beefy Seasoning
- Sliced Pickles
Directions
FOR TENNESSEE RED SLAW:
In a large bowl, combine the cabbage, green onions, pineapple, Tennessee Red, Mayonnaise, Sweet & Savory, and Bold & Beefy.
Mix until well combined.
ASSEMBLE YOUR SLIDER:
Load up your sliders with a spoonful of pulled pork, pickles, and a spoonful of coleslaw.