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FREE SHIPPING $75+, US only - does not include charcoal and meat

Meat orders ONLY ship out Mon.-Wed.

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Competition Style, Burnt Ends - 1.75 lb. - Blues Hog
Competition Style, Burnt Ends - 1.75 lb. - Blues Hog
Competition Style, Burnt Ends - 1.75 lb. - Blues Hog
On Sale

Competition Style, Burnt Ends - 1.75 lb.

$42.00

ORDERS SHIPPED ON MONDAY, TUESDAY, AND WEDNESDAY ONLY. ORDERS PLACED AFTER 10:00 AM CST ON WED. WILL NOT SHIP UNTIL THE FOLLOWING MONDAY. 

PACKAGE INCLUDES:

  • (1) Burnt Ends, Fully Cooked, Vacuum Sealed Package 1.75 lb.
  • (2) 4 oz. Bottles of Blues Hog Smokey Mountain Sauce
  • Shipped frozen in insulated cooler 

From the "Award-Winning, Choice of Champions", Blues Hog is now serving up its World Champion recipes for all to share.  Smoked to perfection over Blues Hog Natural Lump Charcoal with our kiln-dried Pecan and Cherry Wood Chunks.  These BBQ smoked burnt ends are a must-have main dish for any day of the week. Fully cooked, just reheat and enjoy!

TO RETAIN SMOKEHOUSE FLAVOR, DO NOT OVERHEAT.  YOUR MEAT THERMOMETER WILL READ 165F WHEN FULLY REHEATED.

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