Blues Hog Tennessee Red Sauce Squeeze Bottle 23 oz.
A thin vinegar and pepper based sauce popular in Southern Barbecue Joints. Blues Hog Tennessee Red sauce can be used as a marinade, baste or even a dipping sauce. Excellent on pork and beef sandwiches, this sauce gives food a unique boost of flavor with a "zesty attitude"! GLUTEN FREE.
I was pleasantly surprised with this recipe! If you love vinagar base sauces, this is the one for you. It is not the traditional thick sauce you find but it has amazing flavor with a small creep of heat
This is the best sauce ever for St Louis ribs and pulled pork sandwiches.
I used this to marinate strips of beef for jerky. After I started in the pellet grill, I slathered more sauce on and finished with, BY FAR, the best tasting jerky that I've ever made.
I just order a jug of this to have on hand for even more goodness on my various meat-cooking projects.