Blues Hog Smokey Mountain BBQ Sauce 19 oz.
Blues Hog Smokey Mountain Sauce is a unique grilling/finishing sauce that combines the rich blend of high quality ingredients found in Blues Hog Original with the added depth of natural hickory smoke. Blues Hog Smokey Mountain is an outstanding basting sauce for chicken, ribs, pork, beef, and can be used in side dishes such as baked beans! GLUTEN FREE.
This sauce was a perfect finish for our chicken kabobs. I seasoned them before the grille and sauced them with Blues Hog Smokey Mountain sauce at the end of the cook and these were hands down the best kabobs I have ever made. Ordering another jar since I used the last bit on the kabobs and recommend to everyone.
This barbecue sauce is hands-down the best barbecue sauce I’ve ever eaten in my entire life‼️‼️
Whenever you Port on your beef, chicken, or pork, it sticks to the meat.
And as someone who lives on first bite last bite, this is the sauce‼️‼️
I highly guarantee you, hands-down that you will win Every Time…. using this sauce‼️
#NoLie #I’mTellingYouTheTruth #StraightUp
If you like a slight taste of vinegar in your sauce, this is for you. Clearly a tomato base differentiates this sauce from the Original. The touch of heat is appreciated as it is in several of its sauces.
You've got to try this sauce. It' is the best smelling BBQ sauce I have ever tried. You can smell the smoke and the bbq...they should make a candle with this smell. It's good cooked on the meat and as a dipping sauce. It's worth it...buy it now!
A nice smoky flavor with a hint of sweetness. I used it as a marinade overnight on chicken. After grilling the chicken, I drizzled it over the pieces to add a little sauciness. Turned out delicious.